Malolactic Bacteria & Additives

Malolactic Bacteria & Additves

Malolactic bacteria converts malic acid to, the less acidic, lactic acid in wine. Wine that is successfully fermented with malolactic bacteria will result in a less acidic, softer wine. We have a wide variety of options in malolactic fermentation available for the home winemaker.

Image Product Details Qty Price
16517
Dry Malolactic Bacteria - Viniflora
$19.95
44897
Dry Malolactic Wine Bacteria - Enoferm Alpha
$169.95
16523
Wyeast 4007 - Liquid Malolactic Bacteria - 125mL
$6.95
44904
Dry Malolactic Bacteria - MBR-31
$99.99
9483
Dry Malolactic Bacteria - Viniflora CH16
$27.95
9484
Dry Malolactic Bacteria - Viniflora CH35
$27.95
27534
White Labs Malolactic Culture WLP675
$7.95
16520
Dry Malolactic Bacteria - VP41 (2.5 g)
$34.95
44898
Dry Malolactic Wine Bacteria - Enoferm Beta
$149.95