This is a blend of ale and lager yeast strains. The strains work together to create a clean, crisp, light American lager style ale. A pleasing estery aroma may be perceived from the ale yeast contribution. Hop flavors and bitterness are slightly subdued. Slight sulfur will be produced during fermentation, from the lager yeast.
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Optimum Fermentation Temp: 65–70°F
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Flocculation: Medium
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Attenuation: 75–80%
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Alcohol Tolerance: High (8–12%)
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Cell Count: 100+ Billion
For best results we recommend ordering an Ice Pack with your liquid yeast.