African Queen is a South African bred high alpha, daylight neutral hop whose pedigree is a diploid seedling selected from a cross between 91J7/25 and an SA male 94US2/118.  The aroma profile includes dank, blueberries, stone fruit, black currant, gooseberries, bubble gum, lemongrass, and chilies.  Works well with all hop-forward beers, including American and Belgian styles.  Also works well with subtle blended beers such as those with coffee, fruit, and spices. 

African Queen Hop Statistics:
Alpha Acids: 10 – 17.0%
Beta Acids: 4 – 6.0%
Alpha-Beta Ratio: 1.66 – 4.25
Cohumulone: (% of alpha acids): 22 – 27%
Total Oils in mls per 100 grams dried: 0.7 – 1.5
Similar Hop Varieties: Mosaic, Simcoe, Citra