White Labs Yeast - WLP665 Flemish Ale Blend

 
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$7.99
$7.45

Item #: 28589
Weight: 0.14LBS
Availability: Out Of Stock

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Blended culture used to produce the classic beer styles of the West Flanders region of Belgium . A proprietary blend of Saccharomyces yeasts, Brettanomyces, Lactobacillus, and Pediococcus, this culture creates a more complex, dark stone fruit characteristic than WLP 655 Belgian Sour Mix.

  • Optimum Fermentation Temp: 68–85°F
  • Flocculation: Medium to Low
  • Attenuation: 80–85%
  • Alcohol Tolerance: Medium to High (8–12%)
  • Cell Count: 100+ Billion

For best results we recommend ordering an Ice Pack with your liquid yeast.

 

 

Product Specifications

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