WLP041 Pacific Ale - White Labs Yeast

 
$6.95

Item #: 6727
Weight: 0.14LBS
Availability: In Stock

Quantity:

A popular ale yeast from the Pacific Northwest. The yeast will clear from the beer well, and leave a malty profile. More fruity than WLP002, English Ale Yeast. Good yeast for English style ales including milds, bitters, IPA, porters, and English style stouts.

  • Optimum Fermentation Temp: 65–68°F
  • Flocculation: High
  • Attenuation: 65–70%
  • Alcohol Tolerance: Medium (5–10%)
  • Cell Count: 100+ Billion

For best results we recommend ordering an Ice Pack with your liquid yeast.

Product Specifications

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