Lambert cherries are a dark red, heart-shaped fruit that is similar in size to the Bing. A rich, sweet flavor has kept this variety popular.
Commercially sterile packaging.
Specs:
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pH: 3.20 – 3.80
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Brix: 10.0° – 18.0°
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Specific Gravity: 1.040 – 1.075
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Viscosity: 20 – 24 cm/min (Bostwick at 70°F)
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Color: Brownish-red to medium red, typical of cooked red tart cherries