Our Regional Series Mexico Oaxaca Wet Processed coffee is from a region known for excellent fruity and floral aromas, balanced acidity, lingering flavors (such as chocolate, nuts, and caramel), medium-light to medium body, and a refreshing finish.

Our Regional Series are coffees from the most famous and well regarded coffee-growing regions from around the world.  These coffees highlight the typical flavors, aromas, and essential characteristics of the particular region and/or sub regions.  Try our regional series to get an example of these famous coffee regions!