15.5-19.2 °L - highly friable base malt with pronounced malty aromas, and assertive flavors such as honey, nuts as well as hints of chocolate. Suitable for traditional Abbey ales, Trappist beers, and a full range for Belgian beer styles.
Malt Specification:
Moisture % - max 4.5
Extract fine % dm - min 75.0
Color °L - 15.5-19.2
Usage - up to 50%
Product Specifications
Brand | Weyermann |
Type | Specialty |
Origin | Germany |
Lovibond | 0 - 100 L |