A beautiful strain for stout, porter, brown, and amber ales. Darkness produces a unique character that matches up perfectly with roasted and caramel malts. This strain is alcohol tolerant, so don’t hesitate to throw high gravity worts its way.
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Temp: 62-72°F, 17-22°C
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Flocculation: Medium
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Attenuation: 71-75%
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Cell Count: 200 Billion
Usage Instructions:
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​Store refrigerated until ready to pitch
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Shake and kneed pouch to homogenize slurry
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Sanitize the sealed pouch
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Open and pitch entire contents into well-aerated wort
For best results we recommend ordering an ice pack with your liquid yeast.