Epsom Salt (Magnesium Sulfate)

Please select from the following option(s) to see pricing and availability.
$1.35 to $119.95

Added to mash water to lower pH and increase sulfates. Increases perception of hop flavor and hop bitterness. Epsom salts (Magnesium Sulfate) are a standard component of "brewing salts" mixtures to approximate the Burton-On-Trent brewing water.

Usage: Varies depending on base water chemistry. Use up to 1/2 tsp per 5 gallons.
Chemical name: Magnesium Sulfate, MgSO4

Product Specifications

Related Products


Water: A Comprehensive Guide for...