This lightly colored ale is brewed with a blend of light and pilsner malt extracts with some flaked corn thrown in to soften things up. Cream Ale is top-fermented with ale yeast but ideally cold-conditioned like a lager for several weeks to reduce esters and result in a cleaner flavor.
Featured Ingredients:
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Czech Saaz Hops
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Flaked Corn
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CellarScience™ CALI Yeast
Beer Stats:
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OG: 1.058
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SRM: 3
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IBUs: 34
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ABV: 6%
