25 °L - American Honey is a modern take on a traditional European-style Brumalt. Use 1-5% for subtle honey flavor, 5-10% for complex honey and graham cracker flavors, or 10-20% for prominent, warm bakery flavors of biscuit, toffee and brown sugar.
Malt Specification:
Moisture % - max. 4.5
Extract fine % dm - min. 82
Color °L - 25
Product Specifications
| Brand | Briess Malting |
| Type | Specialty |
| Origin | America |
| Milled | No |
| Lovibond | 0 - 100 L |
