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Book, Classic Beer Styles, Smoked Beers - Daniels/Larson

 
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Classic Beer Styles Series: Smoked Beers - History, Brewing Techniques, Recipes, by Ray Daniels and Geoff Larson.
 
The wood makes the difference. Imagine the sweet aroma of smoking alder or cherry, and the flavor that's transported from the smoked malt into the finished beer.
 
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