American Hefeweizen Ale Yeast

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Only: $6.99

SKU: WLP320

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WLP320 - American Hefeweizen Ale
This yeast is used to produce the Oregon style American Hefeweizen. Unlike WLP300, this yeast produces a very slight amount of the banana and clove notes. It produces some sulfur, but is otherwise a clean fermenting yeast, which does not flocculate well, producing a cloudy beer.

Attenuation: 70-75
Flocculation: Low
Optimum Ferm. Temp: 65-69

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:: American Hefeweizen Ale Yeast