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| Pacific Ale Yeast |
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SKU: WLP041
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WLP041 - Pacific Ale Yeast
A popular ale yeast from the Pacific Northwest. The yeast will clear from the beer well, and leave a malty profile. More fruity than WLP002, English Ale Yeast. Good yeast for English style ales including milds, bitters, IPA, porters, and English style stouts.
- Attenuation: 65-70%
- Flocculation: High
- Ideal Fermentation Temperature Range: 65-68F
- Alcohol Tolerance: 5-10%
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