Home Cheese Making: Recipes for 75 homemade cheeses

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Home Cheese Making

By Ricki Carroll. Ricki Carroll's classic home cheese-making primer has been updated and revised to reflect increased interest in artisanal-quality cheeses and increased availability of cheese-making supplies and equipment. From purchasing or making the proper equipment to preparing a starter culture and using rennet properly, here is all the information anyone needs to produce small batches of wonderful, inexpensive cheeses. Plus profiles of home cheese makers and recipes for using your cheese. 288 pages.

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:: Home Cheese Making: Recipes for 75 homemade cheeses

Home Cheese Making