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Farmhouse Ales |
$17.95 |
| Today's farmhouse styles resulted from years of evolution, refinement, interpretation and re-interpretation of the simple, rustic ales once brewed on farms in Flanders and Wallonia. Farmhouse Ales defines these Saison and Biere de Garde brews in modern and historical terms while guiding today's b... |
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Brew Like a Monk |
$17.95 |
| By Stan Hieronymus. Discover what makes the heavenly brews of Belgium so good in this new book by long time Real Beer Page Editor Stan Hieronymus. In Brew Like a Monk, he details the beers and brewing of the famous Trappist producers along with dozens of others from both Belgium and America. Sip ... |
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Pale Ale "Classic Series" (Foster) |
$14.95 |
| By Terry Foster. Never before has the evolution of pale ale been so throughly explored. Terry Foster pays proper homage to this distinctive ale and the sub-styles it has spawned. This all-new revised and expanded edition includes a new section on American IPA's, pale ales amd amber ales. |
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Scotch Ale |
$11.95 |
| By Gregory Noonan. In Scotch Ale, Greg Noonan presents keen insights into yeast, hops, malts, water and brewing conditions that will help you achieve a superior batch of Scotch ale. |
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Smoked Beer |
$14.95 |
| By Geoff Larson and Ray Daniels. For centuries smoke-flavored beers survived modernization in a small enclave centered around Bamberg, Germany. Today new examples are being made by brewers throughout the US. Enjoy the history, culture and brewing of these wonderful beers with this informative vol... |
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Oktoberfest, Vienna, Marzen |
$11.95 |
| By George and Laurie Fix. A product of the German brewing revolution, Oktoberfest is a sweet, malty lager and a satisfying brew. George Fix, outstanding brewer and author, and Laurie Fix, an active homebrewer and brewing competition judge, have written this well-researched profile of an enjoyable... |
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